Haida Wild Halibut Steak

A lean white fish with a mild flavour, firm texture, and sparkling white, almost translucent flesh. Prized for its delicate flavor and firm flaky meat, Halibut is a versatile fish that lends itself well to many recipes and cooking methods, including: poaching, baking, broiling and pan-frying. It is an excellent source of high-quality protein and minerals. This product contains bone.

Quantity

Price: $24.00

Shipping: $0.00

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  • RETAIL: 778.471.8210   CALL: 778.471.8225   EMAIL:   ADDRESS: 680 Athabasca Street West, Kamloops BC
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